Sunday, June 30, 2013

What worked for us, what didn't...


When we first started to take on the idea of setting sail on the trip of a lifetime, we were like curious cats, wanting to know more and more.  We wanted to know what others had experienced, what worked for them and what had failed them. So we did A LOT of research. Even with all the great information we found, we had our own discoveries. Paying it forward, here are some of the things that worked for us and some that didn't.


What did work:

Precooked bacon - This stuff is fantastic! It's real bacon that is precooked and packaged so it doesn't need refrigeration. It stores away easily and is good for up to 6 months. We found it at Walmart ($2.50 for a package of 9-11 slices).




Hungry Jack Mashed Potatoes 100% real potatoes - Box potatoes have been given a bad rap in the past years, but as cruisers, we have found most store bought produce in the islands to be refrigerated, which means it has a short lifespan, a very short lifespan.  We do buy real potatoes, but have to use them quickly or they spoil and attract gnats.  At less than $2.00 a box (9 servings), it makes sense to prepare these for shepherd's pie or to dip chicken into the flakes for a crispy crust.




Processed milk - Who doesn't love a bowl of cereal once in a while? Well, living on a boat with limited access to stores and limited refrigeration, milk is a premium item.  This milk product stores away without needing to be refrigerated and will last about 6 months. And to be honest, it tastes pretty damn good. 




Red Feather Brand Pure Creamy Butter - I ordered this butter from an online company in New Zealand.  It has a 10 year shelf life and is REAL butter. Designate a container for butter and you are set...easy, easy, easy!
 





Kitchen Basics Dish Drying Mat - This thin layer of foam between absorbent microfiber not only is space efficient, but when washing dishes at a rolly anchorage, it keeps glasses from falling over and dishes from sliding. It hangs nicely to dry on an s-hook next to the stove and then folds up taking minimal space.



Glacier Stainless 6 Cup Percolator - As with many cruisers, West Marine is our second home.  This percolator is yet another West Marine find that has worked great for us.  Originally, we had a french press, which did not work for us as Jim and I both prefer 2 cups of coffee in the morning.  We found the french press to not keep the coffee warm for our second cup and left us stuck with a bitter lukewarm second cup of coffee.  Off the boat with the french press!  Although we thought this percolator a little pricey, it has been a charm.  It gives us 2 mugs of hot coffee each, sometimes a little more.  This makes for a great start to our day!




Wire Vegetable Bins - I found these at KMart, a set of 2 for less than $4.00. They are hung with cup hooks, which keeps them at a desirable angle allowing easy access to their contents. When underway, I simply stow them behind a lee cloth.  We have our departure routine down to less than 10 minutes, including stowing loose items, preparing the deck, closing hatches and lifting anchor...not bad!




West Marine Safety Tethers - I'm sure it annoys some, but I am a safety girl, can't help myself.  Our Number 1 rule (no exceptions) on Dulcinea is that EVERYONE wears a PFD and is tethered to the boat when they are in the cockpit on a passage. We found these awesome tethers and, as you can see, they have been used A LOT!



Zippered Fabric Bags (not Ziplock bags) - We found these bags at Walmart for a couple of bucks each and they have been GREAT! With a boat, there are few square walls or cubby holes, so the square plastic containers work only in limited areas. These bags are very sturdy and have helped keep things organized while easily molding into odd spaces.

  

Rechargable batteries - When we anchor, we normally set the anchor alarm on our hand held GPS. This works excellent for keeping a watch on things allowing us to sleep with less worry. However, the device uses a ton of batteries. Rechargable batteries have been a life saver for this device. We charge them up during the day when we are making energy and use them in the device at night.




What didn't work:
Electric Hair Dryers - When living on batteries, hair dryers will suck ALL the energy out in 5 minutes or less! A discovery made when I tried to defrost the freezer with it.  Less than amused, Jim expressed concern that maybe I wasn't quite ready for this adventure.  Finding myself unable to part with my favorite blow dryer, I found a nearly inaccessible compartment on the boat in which to stow it...you know, just in case.




Almost ANYTHING electric - We ended up giving away our electric water kettle/coffee pot, electric fry pan and electric fans. They are just so inefficient that it's easier to cook and cool with nature.  No pictures of these items as they quickly found new (but no doubt "temporary") homes when listed on the "buy/sell/trade" portion of the Cruiser's Net, in Marathon, Florida.



Watermaker (Katadyn 80e)- Now this works and works well, however, it only makes 3-1/2 gallons an hour.  This is fine for short term, but if we had it to do over again, we would choose one with a higher output.






Gill Championship Sailing Gloves -  For both Jim and I, the portions of these gloves that are not Kevlar have deteriorated much faster than we anticipated.  Our next gloves will be Gill, but something heavier duty. With that said, we do have a few thousand miles of sailing with them, but they still should have held up a bit longer than 7 months.









Wednesday, June 19, 2013

Ponce, Puerto Rico - Part 1



Ponce, Puerto Rico (April 17–May 1, 2013)

Once docked at the Ponce Yacht & Fishing Club, we rented a car and were off to visit Old San Juan, a beautiful walled city protected by several forts.  Even with a car, there is a lot of walking up and down hills, many of which are cobblestone streets.  And, of course, we were all wearing flip flops.


The streets of Old San Juan
Beautifully restored buildings along Calle de Norzagaray


We headed downhill to the north wall to take in the view of the Atlantic Ocean on our walk to the el Morro Fort.  On our way, we passed the Santa María Magdalena de Pazzis Cemetery, so peaceful and beautiful overlooking the ocean.  It is quite stunning!

Santa María Magdalena de Pazzis Cemetery


A closer look


The esplanade between el Morro and town is a popular place for kite flying as well as a great place to have a picnic lunch.

Esplanade between el Morro and town


Castillo San Felipe del Morro

Arriving at the Fort, we were informed it was History Week and all tours were free for the entire week.  As cruisers, we love "freebies!"

The Lighthouse at Castillo de San Felipe del Morro (El Morro)
flying the United States, Puerto Rico and the Burgundy Cross Flags


Remnant of the Dutch attack of 1625
Sitting atop the Brass Monkey

Entrance to San Juan Bay
 


4th Level at el Morro

Sentry boxes known as a Garitas were used by
Spanish Conquistadors to watch for approaching ships




We took a quick look at Castillo San Cristobal before heading off to the Bacardi Rum Factory.
Entrance to Castillo San Cristobal
 
San Cristobal Main Plaza

Across town, we arrived at the Bacardi Rum Factory just in time to join the tour and enjoy some shopping and a few drinks.



Bacardi Rum Factory

 
The Bacardi Bat

A well stocked bar with a great bartender
Bacardi of our choice
 
Add The 3 Muskateers, no entry fee and 2 free drinks each, we are off on a great tour of the Factory.


Jim





Les




Sherry



We never did find out who this little guy is, but he was doing a professional photo shoot on the lawn and even had his own human entourage.  He has lots of attitude and carries a great stage presence; however, he was not signing autographs this day.

"Lizard, Lizard!"




 Could be hissing or preparing for a speech


Another well stocked bar
 
 Something new for Jim's Man Cave


Jim holding his liquor

Complete with friendly and knowledgeable tour guides, if you drink Rum, this is an outstanding tour, one not to miss!!!  With each person getting 2 free drinks with the Rum of their choice and a very long line at the checkout, we were quite impressed with the great marketing strategy here.


We didn't come out empty handed... 3 bottles of Rum and 1 Rum Cake
(and a couple more freebies)


We arrived just in time for Justas de Atletismo y Festival Deportivo, known as Las Justas, an annual intercollegiate sports event held in Ponce.  Since we were already in downtown San Juan and had front row parking (what I refer to as "the Jimmy Shrove way"), we decided to stay and celebrate Las Justas with the crowds at the Smirnoff Midnight Circus at Fox Delicias, Justas 2013.  Police lined the streets, literally shoulder to shoulder, hundreds maybe thousands of them.  It was an incredible sight!  We are pretty sure we were amongst the oldest ones there, but you wouldn't know it by looking at our arms.  Yes, it was painful removing these, we both had waxed arms, but what a great time with some fun music.

Followed by a 2-1/2 hour drive back to Ponce, we were exhausted!  Another  great day!

 


 

Sunday, June 2, 2013

La Parguera/Gilligan’s Island (Guanica), Puerto Rico



La Parguera, Puerto Rico (April 14-15, 2013)
                                                               &
Gilligan’s Island (Guanica), Puerto Rico (April 15-17, 2013)


The seas were a little rough on our approach to La Parguera.  Even so, it was nice to be back on the water.





Approaching the shore, we anchored in front of the BEAUTIFUL Copamarina Beach Resort, one of the best maintained resorts we found while in Puerto Rico.
Copamarina Beach Resort...still some distance from shore


Getting closer

The resort dock.  Dulcinea is just to the left


However, we were not there for the resort so the next morning we were off to Guanica to explore Gilligan’s Island.
The cove coming into the Guanica anchorage


A nice place to be and only us and s/v Golightly in the anchorage


Our first day here was one of the many holidays Puerto Ricans celebrate each year.  So, even though it was a Monday, Gilligan's Island was overcrowded.  The ferry from La Parguera was continuously running back and forth, bringing more people to the island than it was taking away.  Seeing this, we chose to explore the island without cameras or snorkel gear.

We found this to be a super fun place to hang out and had very much the feel of Gilligan's Island!  We trekked back to our boats and over happy hour and dinner made plans to return the next day when the island was less inhabited.

Next morning, we took the dinghies to shore and spent the day snorkeling and drinking beer.


Panoramic view of Gilligan's Island


Jeremie

Les doing his best impression of "Motorboat, Motorboat" or maybe "Submarine"


All of us enjoying a great day at Gilligan's Island...
Jim & Sherry

Les

Jeremie


Jim checking out his hair


Heading up current


Jim thwarting a large hermit crab and me



A big hermit crab



Sherry checking out the marine life




 
Shaka Brah!




Marine life in the mangroves


We were working with a small weather window so we were only here a few days.  I would like at least a week here to explore this little island.  Pack a lunch, drinks and this is great fun!!!

CAUTION:  Wear water shoes or dive booties.  There are a lot of sea urchins on
                the floor of the channel that will leave you with a painful wound.